The other evening, the Travel Channel was playing in the background as we tended to some important farming and quizzing on facebook (it's become a mind-numbing habit). Suddenly, we heard something . . . somewhere on the edges of our subconsciences . . . could it be? Did we hear that correctly? Did he just say . . . chocolate pudding fruit?!!!????!!!??
As it turns out, we DID hear it correctly. Yes, Virginia, there is a Santa Claus!!!! It appears that there is a fruit that, when completely ripe, turns dark brown and looks completely mushy and rotten - like chocolate pudding. But here's the kicker: it TASTES like chocolate pudding, too! You can cook with it and make decadent desserts, and it's HEALTHY because it's FRUIT!!!! A mad googling frenzy ensued and alas, it's not easy to have the darn things shipped directly to you. I could order the plants all day long, but who knows if they would grow here? The Pacific Northwest is rawther different than their native southern Mexico.
In a few minutes, the chocolate pudding fruit episode of the Travel Channel show about weird foods is coming on. Well, it's actually about many foods in Australia, but I blacked out after "chocolate pudding fruit." I plan to do my research. I'll get back to you.
Good Morning, September - This month begin with an early morning forage, while the sunlight slanted in gently from the eastern edge of the sky. Two wild apples for breakfast And ...